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Server - $9.30/hr - Summer Seasonal

Date:  Jun 7, 2022
Location: 

Ludlow, VT, US

Company:  Okemo Mountain Resort
Shift Type:  Summer Seasonal 2022

At Okemo, we’ve got 2,200 vertical feet of positive outlook and it shows. Culture is what we teach. And service with a smile is the linchpin of our philosophy. Every interaction with our guests-on and off the mountain, Adventure Zone and at the Evolution Bike Park, is an opportunity to turn a skier, rider, golfer, or recreational enthusiast into a lifelong member of our family. Our employees reflect this attitude by having fun doing what they do best: creating a memorable recreational experience! www.vailresortscareers.com
 

As of Nov. 15, 2021, Vail Resorts will be requiring all employees across North America to be vaccinated for COVID-19. 

 

 

Job Specifications:

  • Outlet: Jackson Gore
  • Shift Availability: Part Time
  • Other Specifics: Tipped

 

Job Responsibilities:

Banquet Servers are responsible for ensuring that all Resort guests have the highest quality food and beverage banquet experience possible while maintaining a profitable department that is environmentally responsible. Provides the service for proper execution (standard operating procedures) of all banquet functions from inception to the end of the function. Completes all duties properly and in a timely manner. Seeks out additional responsibilities when work assigned is complete. Responsible for reading and following all directions in the BEO (banquet event order). Handles all set-up, food and beverage service, and breakdown of each assigned function. Ensuring the flow and proper execution of all banquet functions from beginning to end. 

 

Additional Responsibilities include::

  • A 2 day " on the job "  training period is required for new employees and will be paid at a training wage
  • This position will seek out additional responsibilities when work assigned is complete.
  • Assist the Banquet Managers/Captains in the creative design of buffets and themed events
  • Work closely with the Banquet Captain in turning rooms and providing assistance in setting functions as needed. 
  • The banquet server is responsible for the completion of all side work that is assigned by the captain
  • Completes all duties properly and in a timely manner.
  • Capable of working as a part of a cohesive team and maintaining a positive, proactive attitude. Consistently adheres to the uniform standards and always looks clean, neat and professional.​
  • Other duties as assigned.

 

Qualifications:

  • Flexible schedule
  • Ability to stand for the duration of a shift - up to 12 hours
  • Ability to lift 40 lbs
  • Ability to carry trays
  • Previous experience in a hospitality setting – Required
  • Ability to effectively present detailed information verbally to guests and employees throughout the organization

Job Benefits:  

  • Ski/Mountain Perks! Free passes for employees, employee discounted lift tickets for friends and family AND free ski lessons  
  • MORE employee discounts on lodging, food, gear, mountain shuttles AND during the summer on bike haul, golf and other activities 
  • 401(k) Retirement Plan  
  • Employee Assistance Program 
  • Excellent training and professional development 
  • Referral Program 

Seasonal Full Time roles are eligible for the above, plus: 

  • Health Insurance; Medical Insurance, Dental Insurance, and Vision Insurance plans (after eligible employees work 500 hours) 
  • Free ski passes for dependents 
  • Critical Illness and Accident plans 

Vail Resorts is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability, protected veteran status or any other status protected by applicable law.

Requisition ID 442069