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Kitchen Steward - Winter Seasonal - Stevens Pass

Date: Nov 18, 2018

Location: Stevens Pass, WA, US

Company: Vail Resorts

Reach Your Peak at Vail Resorts. You're someone who pushes boundaries and challenges the status quo. You're brave, ambitious and passionate in everything you do. And we want you on our team. Pursue your fullest potential and never settle in the quest to deliver extraordinary guest service. Join one of the world's most innovative companies and re-imagine a mountain resort experience with us. Welcome to Vail Resorts. Reach Your Peak.

SUMMARY 
Cleans kitchen area efficiently in a fast paced environment by performing the following duties.

ESSENTIAL DUTIES AND RESPONSIBILITIES include the following.
• Clean and wash pots and pans, dishes, chopping blocks, and service stations.
• Place washed glasses in rack to prevent breakage.
• Defrost and clean refrigerators and iceboxes.
• Dump garbage and cleans can.
• Mop floors and clean up spills in assigned area.
• Carry supplies from refrigerators and storerooms to galleys, pantries, bakery.
• Stock serving stations with dishes, condiments, etc.
• Wash dishes using a commercial dishwasher.
• Assist servers, cooks and bussers as needed.
• Greet guests in a courteous manner.
• This job has no supervisory responsibilities.

 

Other duties may be assigned

PERFORMANCE EXPECTATIONS
• Show up to work on time and in uniform.
• Demonstrate a positive attitude toward the workplace, co-workers, and the guests.
• Communicate with supervisors regarding personal and work issues.
• Ability to use good judgment when dealing with situations that are not clearly defined by standard operating procedures.
• Will assist enthusiastically when asked to help out in other areas of Food and Beverage departments.

QUALIFICATIONS To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. 
No prior experience or training is necessary. Ability to read basic instructions and perform some basic math. Ability to apply common sense understanding to carry out written or oral instructions. Ability to deal with problems involving a few concrete variables in standardized situations. Must be flexible with the changing dynamics of a seasonal business.

CERTIFICATES, LICENSES, REGISTRATIONS 
Washington state food handlers permit.

PHYSICAL DEMANDS AND WORK ENVIRONMENT 
While performing the duties of this job, the employee is regularly required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; talk or hear; and taste or smell. The employee is occasionally required to sit; climb or balance; and stoop, kneel, crouch, or crawl. The employee must frequently lift and/or move up to 25 pounds and occasionally lift and/or move up to 50 pounds. Specific vision abilities required by this job include, peripheral vision, depth perception, and ability to adjust focus. The employee is occasionally exposed to outside weather conditions.

 

Do you love the mountains and wonder what it would be like to work at a mountain resort? Looking to try something new and learn how to ski, snowboard or downhill mountain bike? Are you looking to meet new friends from all over the country and world? If you answered yes to any of these questions, we invite you to come join our community at Stevens Pass today! Why not work where you play, and let Stevens Pass be your office. www.vailresortscareers.com

Vail Resorts is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability, protected veteran status or any other status protected by applicable law.

Requisition ID 160730